正鰹吞拿魚沙律
Nutritional Summary Tab
Full Ingredients & Allergens Tab
Per Serving (99g)
148
Energy (KCal)
2.5
Fat (g)
0.4
Saturates (g)
22.2
Carbohydrates (g)
3.8
Sugars (g)
22.2
Protein (g)
0.8
Salt (g)
327
Sodium (mg)
Per 100g
149.5
Energy (KCal)
2.5
Fat (g)
0.4
Saturates (g)
22.4
Carbohydrates (g)
3.8
Sugars (g)
22.4
Protein (g)
0.8
Salt (g)
330.3
Sodium (mg)
包括
- Soyabeans
- Fish
- Egg
- Yeast
- Wheat
- Cereal Containing Gluten