正鰹吞拿魚沙律
Nutritional Summary Tab
Full Ingredients & Allergens Tab
Per Serving (99g)
181
Energy (KCal)
6.8
Fat (g)
1.3
Saturates (g)
20.9
Carbohydrates (g)
2.7
Sugars (g)
8
Protein (g)
1
Salt (g)
407
Sodium (mg)
Per 100g
182.8
Energy (KCal)
6.9
Fat (g)
1.3
Saturates (g)
21.1
Carbohydrates (g)
2.7
Sugars (g)
8.1
Protein (g)
1
Salt (g)
411.1
Sodium (mg)
包括
- Soyabeans
- Fish
- Egg
- Yeast
- Wheat
- Cereal Containing Gluten