全麥法式軟包拼盤
Nutritional Summary Tab
Full Ingredients & Allergens Tab
Per Serving (810g)
1998
Energy (KCal)
121.6
Fat (g)
25.4
Saturates (g)
158
Carbohydrates (g)
45
Sugars (g)
73.4
Protein (g)
10
Salt (g)
3988
Sodium (mg)
2.6
Fat Trans
Per 100g
246.7
Energy (KCal)
15
Fat (g)
3.1
Saturates (g)
19.5
Carbohydrates (g)
5.6
Sugars (g)
9.1
Protein (g)
1.2
Salt (g)
492.3
Sodium (mg)
0.3
Fat Trans